May 27, 2006
fast food notion
NYTimes food critic Frank Bruni, who has a good blog now as well, writes about his 9 day, 15 state, 3,650 mile trip sampling fast food across the country, “to size up and single out the best fast food from familiar national chains, relatively unfamiliar regional chains and tiny local chains I had never encountered.”
I’d love to see this blown into a full book, with photos, please.
(via the very welcome new megnut food blog.)
